Monthly Archives: December 2014

Sugar-Free Chocolate Chip Banana Bread

December 24, 2014 By in Bananas, Breads, Chocolate, Cooking Method, Course, Cuisine, Fruits, Main Ingredients, Oven Baked, Quick Breads, United States Tags: , , , , , , Leave a comment

Sugar-Free Chocolate Chip Banana Bread is deliciously moist and diabetic friendly banana bread with chocolate chips.

Sugar-Free Chocolate Chip Banana Bread

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Bacon-Cheddar Deviled Eggs

December 23, 2014 By in Appetizers, Bacon, Cheese, Cooking Method, Course, Cuisine, Dairy, Eggs, Main Ingredients, Meats, Pork, Stovetop, United States Tags: , , , , , , 1 Comment

Bacon-Cheddar Deviled Eggs are a personal favorite any time, but also make a great addition to your holiday party table.

Bacon-Cheddar Deviled Eggs

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Candy Cane Blossom Cookies

December 22, 2014 By in Chocolate, Cookies, Cooking Method, Course, Cuisine, Dairy, Desserts, Eggs, Flour, Grains, Main Ingredients, Oven Baked, Rolled, United States, White Chocolate Tags: , , , , , , , , , , 3 Comments

Candy Cane Blossom Cookies are made using festive holiday candy kisses pressed into sugar cookies and decorated as you like.
Candy Cane Blossom Cookies
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Peperonata

December 22, 2014 By in Appetizers, Cooking Method, Course, Cuisine, Fruits, Italian, Main Ingredients, Mushrooms, Olives, Peppers or Chillies, Stovetop Tags: , , , , , , , 2 Comments

Peperonata is a fabulous Italian spread similar to Sicilian caponata, but without the eggplant that dish is known for.

Peperonata

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Redneck Oysters Rockefeller

December 21, 2014 By in Appetizers, Cheese, Cooking Method, Course, Creole, Cuisine, Dairy, Fish and Seafood, Greens or Lettuces, Main Ingredients, Oven Baked, Oysters, Shellfish, Southern, Spinach, United States Tags: , , , , , , , , , , , 11 Comments

Classic Antoine’s style NOLA Oysters Rockefeller using preshucked oysters and no shells make an easy appetizer for entertaining.
Redneck Oysters Rockefeller
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Unholy Eggs

December 20, 2014 By in Bread, Buns or Rolls, Breakfast & Brunch, British, Cooking Method, Course, Cuisine, Eggs, European, Grains, Main Ingredients, Stovetop Tags: , , , , , , 6 Comments

Unholy Eggs is my somewhat whimsical name for the traditional egg in a hole, without the hole, so to speak.

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Bourbon Pecan Pie

December 19, 2014 By in Cooking Method, Cuisine, Desserts, Main Ingredients, Nuts, Oven Baked, Pecans, Southern, United States Tags: , , , , , , , , , , , , 3 Comments

Bourbon Pecan Pie takes the classic southern favorite pecan pie and adds a hint of bourbon to kick it up a notch.
Bourbon Pecan Pie
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Catalina Cranberry Chicken

December 18, 2014 By in Australian, Chicken, Cooking Method, Course, Cranberries, Cuisine, Cut-up/Bone-In, Fruits, Main Dish, Main Ingredients, Meats, Oven Baked, Poultry, United States Tags: , , , , , , , , , , , , , , , 1 Comment

Catalina Cranberry Chicken is an easy baked chicken with a surprising savory-sweet cranberry barbecue sauce.
Catalina Cranberry Chicken
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Oyster and Corn Chowder

December 17, 2014 By in Cooking Method, Corn, Course, Cuisine, Dairy, Fish and Seafood, Main Ingredients, Milk & Cream, Oysters, Potatoes, Shellfish, Soup, Soups, Stews & Chili, Stew, Stovetop, United States Tags: , , , , , , , , 2 Comments

Oyster and Corn Chowder can be made easily with ready-to-use shucked oysters and is hearty and warming for a chilly day.

Oyster and Corn Chowder

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Chinese Duck Fried Rice

December 16, 2014 By in Asian, Carrots, Chinese, Cooking Method, Course, Cuisine, Duck, Eggs, Main Dish, Main Ingredients, Onions, Peas, Poultry, Rice, Side Dish, Stovetop, Uncategorized Tags: , , , , , , , , 1 Comment

Easy rice stir-fry with Peking duck and various aromatics for a true Asian style comfort food dish in just a few short minutes.
Chinese Duck Fried Rice
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