Mongolian Beef

June 21, 2020 By palatablepastime in Asian, Beef, Chinese, Main Dish, Meats, Onions, Rice Vermicelli, Scallions/Green Onions, Steak, Stovetop Tags: #FromOurDinnerTable, beef and onions, beef recipes, Chinese take out recipes, crispy mehoon noodles, fried vermicelli, steak recipes, wok recipes 4 Comments

Mongolian Beef with savory onion on top of crispy fried rice vermicelli noodles give an old-school touch to a Chinese restaurant classic.

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Bacon Chipotle Deviled Eggs

May 17, 2020 By palatablepastime in Appetizers, Bacon, Cheese, Dairy, Eggs, Meats, Peppers or Chillies, Pork, Stovetop, United States Tags: #FromOurDinnerTable, appetizer recipes, barbecue recipes, budget recipes, cookout recipes, deviled eggs, egg recipes, picnic recipes, summer recipes 1 Comment

Bacon Chipotle Deviled Eggs spice up classic filled eggs with crispy bacon, smoky jalapeno peppers and cheddar for extra cheesy goodness.

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Mushroom Pizza Grilled Cheese

April 12, 2020 By palatablepastime in Bread, Buns or Rolls, Cheese, Dairy, Italian, Main Dish, Mushrooms, Sandwiches, Stovetop, Tomato Sauce, Tomatoes, United States Tags: #FromOurDinnerTable, cheese, Easy Recipes, grilled cheese, grilled sandwiches, mushrooms, pizza, pizza sandwich, quick lunches, sandwiches, Toasted Cheese, vegetarian 4 Comments

Mushroom Pizza Grilled Cheese combines sauteed mushrooms, pizza sauce and mozzarella cheese between two buttery, crispy slices of grilled sourdough bread.

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Honey Roasted Carrots with Lemon and Herbs

March 24, 2019 By palatablepastime in Carrots, Cooking Method, Course, Oven Baked, Side Dish, United States Tags: #FromOurDinnerTable, carrots, herbs, honey roasted, pan roasted, roasted, simple, spring 3 Comments

Simple method for preparing tender roasted carrots in the oven, sheet pan style, with garlic, honey and fresh herbs.

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Slow Cooker Irish Stew with Guinness

February 24, 2019 By palatablepastime in Alcoholic, Beer, British, Carrots, Crockpot, European, Irish, Lamb, Main Dish, Meats, Onions, Potatoes, Small Appliance, Soups, Stews & Chili, Stew, Turnips Tags: #FromOurDinnerTable, ale, crock pot, crockpot, guinness, irish, lamb, one dish meal, slow cooker, st. patrick's day, stew, stout 1 Comment

Tender lamb stew with savory vegetables slow-cooked with Irish Guinness ale make a comforting meal chock full of luck and love.

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Slow Cooker Lamb Curry

February 17, 2019 By palatablepastime in Asian, Crockpot, Curries, Indian, Lamb, Main Dish, Meats, Onions, Peppers or Chillies, Small Appliance, Soups, Stews & Chili, Stew, Tomatoes Tags: #FromOurDinnerTable, Asian food, crock pot, crockpot, curry, Indian food, Lamb Curry, Meat curry, slow cooker 1 Comment

Indian style lamb curry made easily in the slow cooker or crockpot with vegetables and spicy sauce, served over steaming white rice.

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Potato, Ham and Cheese Breakfast Casserole

May 14, 2018 By palatablepastime in Breakfast & Brunch, Casseroles, Cheese, Cold Cuts, Eggs, Ham, Main Dish, Meats, Milk & Cream, Onions, Oven Baked, Peppers or Chillies, Pork, Potatoes, Stovetop, United States Tags: #FromOurDinnerTable, breakfast, brunch, casserole, cheddar, cheese, eggs, ham, peppers, potatoes 1 Comment

If you are looking for a savory and hearty breakfast casserole for a weekend brunch, this one with potatoes, ham and cheddar is perfect.

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Splenda Chocolate Cupcakes

February 7, 2017 By palatablepastime in Cakes, Chocolate, Cooking Method, Course, Cuisine, Desserts, Main Ingredients, Oven Baked, United States Tags: #FromOurDinnerTable, chocolate, cupcakes, desserts, Diabetic, diet, Favorite Chocolate Recipes, low calorie, low sugar, Splenda, sugar free, sugar substitute, Sweet Eats, valentine's day 5 Comments

Splenda Chocolate Cupcakes are moist and chocolaty and very low calorie, perfect for the dieters and diabetics in your life.

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