Fried Cornmeal Mush

December 17, 2023 By palatablepastime in Breakfast & Brunch, Butter, Corn masa/ corn flour/ corn meal, Flour, maple syrup, Side Dish, Southern, Stovetop, United States Tags: breakfast sides, cornmeal, homemade cornmeal mush, recipes using ground corn, Southern recipes, Sunday Funday 4 Comments

Fried Cornmeal Mush are grits that have been shaped into a loaf and then chilled, sliced, fried until crisp and served with maple syrup.

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Naked Egg Breakfast Tacos (Taco Bell Copycat)

December 15, 2023 By palatablepastime in Bacon, Breakfast & Brunch, Cheese, Eggs, Meats, Mexican or Southwest US, Pork, Potatoes, Stovetop, Tex-Mex, United States Tags: #NationalTacoDay, bacon, copycat recipes, egg white recipes, taco bell recipes, tacos 4 Comments

Naked Egg Breakfast Tacos are an at home version of the former Taco Bell breakfast taco with an egg white shell.

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Warm Shaved Brussels Sprouts Salad

December 13, 2023 By palatablepastime in Bacon, Brussels Sprouts, Cheese, Cherries, Dried Fruits/Raisins, fruit juice, Greens or Lettuces, Lemons, Nuts, Pecans, Salad Dressings, Salads, Stovetop, United States Tags: Brussels Sprouts recipes, dried cherries, homemade vinaigrette, shaved Brussies, Warm Salads Leave a comment

Warm Shaved Brussels Sprouts Salad combines lightly fried Brussels sprouts with bacon, cherries and pecans in a honey mustard vinaigrette.

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Malagasy Coconut Chicken (Akoho Sy Voanio)

December 10, 2023 By palatablepastime in African, Chicken, coconut, Curries, Cut-up/Bone-In, Madagascar, Main Dish, Meats, Poultry, Stovetop Tags: Chicken Curry, Christmas recipes, Easy Recipes, Island recipes, Madagascar recipes, Malagasy recipes, recipes with saffron, Sunday Funday 2 Comments

Malagasy Coconut Chicken (Akoho Sy Voanio) is a Madagascar recipe for chicken in coconut milk (curry) often served at Christmas.

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Dulce de Leche Hot Chocolate

December 10, 2023 By palatablepastime in Beverages, Chocolate, cocoa, Dairy, Milk & Cream, Non-Alcoholic, Stovetop, United States, Whipped Cream Tags: caramel hot chocolate, cocoa recipes, From Our Dinner Table, hot beverages, hot chocolate, using dulce de leche 1 Comment

Dulce de Leche Hot Chocolate combines the flavors of dark chocolate with smooth creamy caramel in one decadently hot winter drink.

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Spaghetti Bademjan

December 8, 2023 By palatablepastime in Cheese, Dairy, Eggplant, feta, Italian, Lamb, Macaroni, Main Dish, Meats, Mediterranean, Middle Eastern, Olives, Pasta, Persian, Stovetop, Tomatoes Tags: comfort food pasta dishes, easy spaghetti recipes, lamb and noodles Leave a comment

Spaghetti Bademjan has a lamb and eggplant based Middle Eastern tomato sauce covering our favorite pasta for a great comfort food meal.

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Creole Ham and Rice Casserole

November 28, 2023 By palatablepastime in Casseroles, Celery, Creole, Garlic, Ham, herbs, Main Dish, Okra, Onions, Oven Baked, Peppers or Chillies, Rice, Southern, Stovetop, Tomatoes, United States, Wine Tags: casseroles, Creole recipes, leftover ham recipes, one dish meal, Southern recipes Leave a comment

Creole ham and rice casserole is a variation on baked jambalaya without chicken, shrimp or sausage. Perfect for leftover ham.

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Spiced Chestnut Butter (Conserve de Châtaigne)

November 26, 2023 By palatablepastime in Butter, Chestnuts, Condiments, French, fruit juice, Nuts, Oranges, Spices, Stovetop Tags: chestnut recipes, Christmas recipes, condiments, French recipes, holiday recipes, nut butters, spreads 3 Comments

Spiced Chestnut Butter, also called Conserve de Châtaigne, is a Christmas spiced nut butter or spread, made from peeled roasted chestnuts.

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