Rabanada (Brazilian French Toast)

November 28, 2017 By palatablepastime in Brazilian, Bread, Buns or Rolls, Breakfast & Brunch, Dairy, Desserts, Eggs, Milk & Cream, South American, Stovetop Tags: #FrenchToastDay, Brazilian, breakfast, brunch, chocolate, Christmas, dessert, french toast, holiday, new year, Rabanada, south american, Sweet Eats 5 Comments

Brazilian style French toast with a chocolate-cinnamon sugar coating.

Continue reading →

Fruitcake Muffins

November 27, 2017 By palatablepastime in Alcoholic, Breads, Breakfast & Brunch, British, Cherries, Cranberries, Dried Fruits/Raisins, English, European, Fruits, Muffins, Nuts, Oranges, Oven Baked, Pecans, Pineapple, Quick Breads, rum, walnuts Tags: candied fruits, cherries, Christmas, festive, fruitcake, ginger, holiday, kopi luwak, muffinmonday, muffins, nuts, old english fruit mix, pecans, pineapple, quick breads, Sweet Eats 3 Comments

Fruitcake muffins are lightly spiced, packed full of candied fruit and nuts, perfect for an on-the-go holiday breakfast or tea-time treat.

Continue reading →

Christmas Party Punch

November 26, 2017 By palatablepastime in Beverages, Cocktails, Fruits, Hawaiian/Pacific Island, Juices, No Cook, Non-Alcoholic, United States Tags: celebration, cocktails, easy, fruit juice, Hawaiian Punch, holiday, party, punch, rum, Sweet Eats 5 Comments

Christmas Party Punch has a variety of fruit juices added to give it that fruit juicy red Hawaiian flavor for your holiday parties.
Continue reading →

Stuffins (Stuffing Muffins)

November 20, 2017 By palatablepastime in Apples, Bacon, Bread, Buns or Rolls, Cooking Method, Cranberries, Fruits, Meats, Muffins, Nuts, Oven Baked, Pork, Side Dish, United States, walnuts Tags: apple, bacon, Christmas, cranberry, dressing, gobble, holiday, muffing, muffins, side dish, stuffing, stuffing muffins, stuffins, Thanksgiving, walnut Leave a comment

Stuffins are muffin sized individual stuffing or dressing with a few tasty extras.

Continue reading →

Salad with Cranberry, Pear, Walnuts & Gorgonzola

November 14, 2017 By palatablepastime in Cheese, Cranberries, Dairy, Dried Fruits/Raisins, Fruits, Greens or Lettuces, Italian, Nuts, Pears, Salad Dressings, Salads, Stovetop, United States, walnuts Tags: #CranberryWeek, Candied Walnuts, cheese, Christmas, cranberries, gobble, gorgonzola, holiday, nuts, pear vinaigrette, Pears, salad, salad dressing, Thanksgiving, walnuts Leave a comment

Fresh salad with Cranberries, sliced ripe pear, candied walnuts, gorgonzola cheese with a pear vinaigrette is perfect for the holiday table or anytime.

Continue reading →

Gingered Pear Pie

November 13, 2017 By palatablepastime in Desserts, Fruits, Oven Baked, Pastry, Pears, Pies, United States Tags: #BakingBlogger, autumn, baking, Christmas, dessert, fruit, gobble, holiday, nesco roaster, no oven, Pears, Pies, rival roaster, Sweet Eats, Thanksgiving, turkey roaster 6 Comments

Gingered Pear Pie is made with spiced pears, candied ginger and a lattice top crust.

Continue reading →

Reindeer Crunch (White Chocolate Popcorn) #FoodGifts

November 8, 2017 By palatablepastime in Candy, Desserts, Microwave, United States Tags: #FoodGifts, candy, Christmas, holiday, Holiday Treats, M&Ms, peanuts, popcorn, pretzels, snack mix, Stocking Stuffers, Sweet Eats, White Chocolate 15 Comments

Reindeer crunch popcorn drizzled with white chocolate and candy bits makes a perfect holiday gift or stocking stuffer.

Continue reading →

Gluten Free Thanksgiving Stuffing or Dressing

November 5, 2017 By palatablepastime in Oven Baked, Pantry Staples, Side Dish, United States Tags: bread, chicken, Christmas, copycat, cornish hens, dressing, gluten free, gobble, holiday, how to make, pepperidge farm, side dishes, stuffing, sunday supper, Thanksgiving, tr crumbley, turkey 4 Comments

Traditional Thanksgiving stuffing for the gluten-free diet. Yes, It’s delicious.

Continue reading →

Apple Mincemeat Pie

September 29, 2017 By palatablepastime in Apples, British, Desserts, Fruits, Oven Baked, Pies, United States Tags: #appleweek, apples, Christmas, dessert, favorite apple recipes, gobble, holiday, mincemeat, pie, Pyrex, Rainier Fruit, Sweet Eats, Thanksgiving, winter 2 Comments

Apple mincemeat pie with layered apples over a smaller amount of mincemeat make for a very fruity, not overwhelmingly spicy, delicious autumn or holiday pie.

Continue reading →

Posole

December 31, 2016 By palatablepastime in Cooking Method, Corn, Course, Crockpot, Cuisine, Hominy, Main Dish, Main Ingredients, Meats, New Mexico, Onions, Pork, Roast, Small Appliance, Soups, Stews & Chili, Stew, United States Tags: chili, chili molido, corn, crock pot, holiday, hominy, lucky, Maiz, mote pelado, New Mexico, new year, pork, Posole, slow cooker, southwest, spicy, stew 2 Comments

Posole is a Southwestern/Mexican stew with hominy and tender pork in a red chili sauce, and a food of love thing.

Continue reading →