Tag Archives: summer

Lobster Spiedini

July 15, 2016 By palatablepastime in Cheese, Cooking Method, Course, Cuisine, European, Fish and Seafood, Grains, Grilled, Italian, Lobster, Main Dish, Main Ingredients, Milk & Cream, Onions, Pasta, Shellfish, squash, Stovetop, Tomatoes, Zucchini Tags: angel hair, capellini, fish friday foodies, grilled, Italian, Lobster, main dish, pasta, skewers, spiedinie, summer, tomato, vegetables, zucchini 4 Comments

Skewers of lobster over pasta with summer vegetables.

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St. Louis Style Jack Salmon

June 17, 2016 By palatablepastime in Cooking Method, Course, Cuisine, Fish, Fish and Seafood, Frying, Main Dish, Main Ingredients, United States Tags: #fishfridayfoodies, dee-fried, fish, fish breading, fish coating, fried, jack salmon, louis, main dish, midwest, pan fried, seafood, St., summer, whiting 19 Comments

St. Louis Style Jack Salmon is an old-fashioned Midwestern fish fry featuring – not salmon, but Pacific Whiting.

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Strawberry Barbecue Chicken

June 10, 2016 By palatablepastime in Chicken, Cooking Method, Course, Cuisine, Cut-up/Bone-In, Fruits, Grilled, Main Dish, Main Ingredients, Meats, Poultry, Stovetop, Strawberries, United States Tags: barbecue, bbq, berry, bone-in, chicken, drumsticks, fruit, grilling, legs, outdoor, sauce, spicy, strawberry, summer 2 Comments

Strawberry Barbecue Chicken perfectly pairs a spicy, fruity sauce with a hint of chile together with grilled chicken.

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Pineapple and Jicama Salad

June 7, 2016 By palatablepastime in Cooking Method, Course, Cuisine, Fruits, Main Ingredients, Mexican or Southwest US, No Cook, Pineapple, Salads Tags: fruit, jicama, Mexican, pineapple, salad, summer 4 Comments

Pineapple and Jicama Salad comes from a Mexican recipe and adds the crunch of fresh jicama to a simple fruit salad.

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Watermelon Wine Cooler

September 4, 2015 By palatablepastime in Alcoholic, Beverages, Blender, Cocktails, Cooking Method, Course, Cuisine, Food Processor, Fruits, Main Ingredients, Melon, No Cook, United States, Wine Tags: cocktail, cooler, fruit, melon, moscato wine, summer, sweet white wine, watermelon, white wine, wine Leave a comment

Pour your libations to the Gods of Summer this labor day with a feisty red wine cooler.

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Raspberry Gelato

June 22, 2015 By palatablepastime in Cooking Method, Course, Cuisine, Dairy, Desserts, Eggs, Frozen, Ice Cream, Ice Cream Maker, Italian, Main Ingredients, Milk & Cream, Powdered Dry Milk, Raspberries Tags: desserts, frozen, gelato, ice cream, Italian, maker, raspberry, secret recipe club, summer 21 Comments

Raspberry Gelato makes a delicious use for the fresh fruits of summer!

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American Potato Salad

June 14, 2015 By palatablepastime in Cooking Method, Course, Cuisine, Main Ingredients, Potatoes, Salad Dressings, Salads, Stovetop, United States Tags: american, picnic, potato, salad, summer 16 Comments

American Potato Salad is my simple yet delicious take on the ubiquitous deli potato salad found in grocery stores across America.

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Fresh Strawberry Lemonade

March 26, 2015 By palatablepastime in Beverages, Cooking Method, Course, Cuisine, Fruits, Lemons, Main Ingredients, Non-Alcoholic, Stovetop, Strawberries, United States Tags: beverages, easy, fresh, fruit, lemonade, spring, strawberry, summer 6 Comments

Fresh strawberry  lemonade is real proof that not much is more refreshing than everyone’s favorite pink drink  on a hot summer day.

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Light Peach Cobbler

August 19, 2014 By palatablepastime in Cooking Method, Course, Cuisine, Desserts, fruit, Fruits, Grains, Oven Baked, Pastry, Peaches, Southern, United States Tags: cobbler, dessert, diet, fresh, low sugar, peach, pie, pie crust, southern, stevia, sugar substitute, summer 2 Comments

Light Peach Cobbler uses a single crust and stevia to make this traditional dessert lighter and easier on the calories and carbs.

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Quick Sauteed Zucchini and Mushrooms

July 18, 2014 By palatablepastime in Cheese, Cooking Method, Course, Dairy, Main Ingredients, Mushrooms, Onions, Side Dish, squash, Stovetop, United States, Zucchini Tags: easy, mushrooms, quick, side dish, simple, skillet, summer, zucchini Leave a comment

Quick Sauteed Zucchini and Mushrooms is one way to cook up some of your summer garden bounty in minutes as a fast and simple side dish.

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