Grilled Hoisin Chicken and Asparagus Summer Rolls

May 22, 2017 By palatablepastime in Appetizers, Asian, Asparagus, Boneless Breasts, Carrots, Chicken, Cooking Method, Course, Cuisine, Grains, Greens or Lettuces, Grilled, Herbs, Spices, Teas, and Coffee, Main Ingredients, Meats, Poultry, Rice, Rice Paper Wrappers, United States Tags: #BBQWeek, #MichiganAsparagus, #outdoorcooking, appetizers, asparagus, bbq, chicken, cold rolls, dipping sauce, grilled, grilling, Hoisin, lettuce, soft rolls, Vietnamese 17 Comments

Grilled hoisin chicken and grilled asparagus make a fresh and cooling appearance inside of these Vietnamese inspired appetizers.

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Breakfast Egg Rolls

May 13, 2017 By palatablepastime in Appetizers, Asian, Bacon, Breakfast & Brunch, Cooking Method, Course, Cuisine, Eggs, Frying, Main Ingredients, Meats, Pacific Rim, Pork, Rice Tags: #BrunchWeek, #WinePW, appetizers, bacon, breakfast, brunch, egg rolls, eggs, fried rice, German wine, Leonard Kreusch, Maiwine, Maywine, wine pairing 2 Comments

Breakfast Egg Rolls are crispy Hawaiian style egg rolls filled with bacon and egg fried rice, perfect for breakfast but great any time.

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Dry Rub Buffalo Chicken Wings

April 25, 2017 By palatablepastime in Appetizers, Chicken, Cooking Method, Course, Cuisine, Dry Rubs, Grilled, Main Ingredients, Meats, Poultry, Spice Mixes, United States, Wings Tags: #prizes, #RecipeMakeover, appetizers, barbecue, bbq, buffalo, chicken, contest, cookout, dry rub, game day, gameday, giveaway, grilled, grilling, healthier, smoked, smoker, Smokin' O's, smoking rings, spicy, summer, wings 6 Comments

Dry Rub Buffalo Chicken Wings are made much healthier (instead of frying) in a tabletop electric smoker with a dry rub and Smokin’ O’s rings.

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Buffalo Chicken Deviled Eggs

April 4, 2017 By palatablepastime in Appetizers, Celery, Cheese, Chicken, Cooking Method, Course, Cuisine, Dairy, Eggs, Main Ingredients, Meats, Poultry, Stovetop, United States Tags: appetizers, blue cheese, buffalo, Celery, chicken, deviled eggs, Easter, eggs, Hot Wing, spicy Leave a comment

Buffalo Chicken Deviled Eggs is where classic deviled eggs meet Buffalo style hot wings, blue cheese dressing and all.

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Ham Pinwheels with Potato and Cheese

March 29, 2017 By palatablepastime in Appetizers, Cheese, Cooking Method, Course, Cuisine, Dairy, Ham, Main Ingredients, Meats, No Cook, Pork, Potatoes, United States Tags: appetizers, baby shower, bridal shower, cheese, easy, finger food, graduation party, ham, leftovers, make ahead, No Cook, party, picnic, potato salad, snacks, using leftovers Leave a comment

Ham Pinwheels with Potato and Cheese are a simple appetizer perfect for parties, holidays and picnics.

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Saratoga Chips

January 24, 2017 By palatablepastime in Appetizers, Cooking Method, Course, Cuisine, Frying, Main Ingredients, Potatoes, United States Tags: #FootballFood, appetizers, chips, crispy, football, fried, gameday, homemade, housemade, potato, roundup, saratoga Leave a comment

Saratoga Chips are homemade potato chips sure to impress, plus enjoy a roundup of over twenty other recipes for the big game.

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Jalapeno Popper Wontons

January 23, 2017 By palatablepastime in Appetizers, Asian, Bacon, Cheese, Cooking Method, Course, Cuisine, Dairy, Frying, Main Ingredients, Meats, Peppers or Chillies, Pork, Tex-Mex, United States Tags: appetizers, Asian, bacon, chinese new year, crispy, f120116, football, fried, gameday, jalapeno, lunar new year, popper, spicy, Tex-Mex, wontons Leave a comment

Jalapeno Popper Wontons combine crispy fried wontons with a spicy, cheesy jalapeno popper filling and pepper jelly dip.

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Cheese Ball Pops

December 18, 2016 By palatablepastime in Appetizers, Cheese, Cold Cuts, Cooking Method, Course, Cuisine, Dairy, Food Processor, Garlic, Main Ingredients, Meats, No Cook, Pork, Sausage, Small Appliance, United States Tags: appetizers, ball, cheddar, cheese, cheeseball, cream cheese, easy, holiday, No Cook, party, poppers, pops, pretzels, provolone, salami, summer sausage, sundaysupper 7 Comments

Cheese Ball Pops are mini cheese balls on easy to grab pretzel sticks and perfect for entertaining and snacking.

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Crab Stuffed Shrimp

November 18, 2016 By palatablepastime in Appetizers, Cooking Method, Course, Crab, Cuisine, Fish and Seafood, Main Dish, Main Ingredients, Oven Baked, Shellfish, Shrimp, United States Tags: #fishfridayfoodies, appetizers, baked, crab, shellfish, shrimp, stuffed, stuffing 15 Comments

Crab Stuffed Shrimp are easy to prepare baked, butterflied shrimp with a savory and delightful crabmeat stuffing.

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Beer Battered Pickle Chips

September 16, 2016 By palatablepastime in Appetizers, Cooking Method, Course, Cuisine, Frying, German, United States Tags: appetizers, battered, beer, chips, crispy, dill, fried, german, oktoberfest, Pickle, slices Leave a comment

Beer Battered Pickle Chips are a crispy appetizer that make an excellent snack for gameday, parties, or Oktoberfest.

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