Classic Ham and Ricotta Calzone

March 12, 2018 By palatablepastime in Cheese, Dairy, Eggs, Ham, Italian, Main Dish, Meats, Oven Baked, Pizza, Pizza Dough, Pork, Prosciutto, Tomato Sauce Tags: #BakingBloggers, Calzone, comfort food, enclosed pizza, ham, Italian, mozzarella, pizza, prosciutto, ricotta, turnovers 6 Comments

This classic calzone is a folded pizza turnover filled with prosciutto, mozzarella, and ricotta cheeses.

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Easy Beef Patties in Onion Gravy (Hamburger Steaks in Gravy)

February 1, 2018 By palatablepastime in Beef, Ground Beef, Main Dish, Meats, Onions, Southern, Stovetop, United States Tags: beef, chopped steak, comfort food, easy, gravy, ground beef, hamburger, homestyle, mashed potatoes, noodles, onion gravy, rice, weeknight meals 4 Comments

Easy chopped hamburger steak in the skillet with a delicious savory onion gravy.

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Chicken Paprikash

October 24, 2017 By palatablepastime in Chicken, Cut-up/Bone-In, Dairy, European, Hungarian, Main Dish, Meats, Mushrooms, Onions, Pasta, Poultry, Sour Cream, Stovetop Tags: Bone-in chicken, braised, chicken, chicken drumsticks, chicken legs, comfort food, cream sauce, Hungarian, mushrooms, noodles, pasta 2 Comments

Traditional Hungarian chicken in creamy paprika sauce.

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Chicken and Dumplings

October 22, 2017 By palatablepastime in Carrots, Celery, Chicken, Cut-up/Bone-In, French, Main Dish, Meats, Onions, Poultry, Soups, Stews & Chili, Stew, Stovetop, United States Tags: biscuit, chicken, chicken drumsticks, chicken legs, comfort food, dumplings, homestyle, made from scratch, main dish, mirepoix, parsley dumplings, stew, sundaysupper 8 Comments

Homestyle chicken and dumplings just like grandma made, with delicious and also very inexpensive chicken on the bone for a pure comfort food supper.

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Sour Cream and Chive Noodles

October 15, 2017 By palatablepastime in Milk & Cream, Pasta, Side Dish, Sour Cream, Stovetop, United States Tags: amish, chive, comfort food, egg noodles, from scratch, gobble, heartland, noodles, pasta, side dish, sour cream, sundaysupper 10 Comments

This simply creamy noodles side dish makes comfort food of any supper.

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Slow Cooker Swiss Steak

October 8, 2017 By palatablepastime in Beef, Carrots, Celery, Cooking Method, Crockpot, Main Dish, Meats, Onions, Steak, Tomatoes, United States Tags: beef, carrots, Celery, comfort food, crockpot, cubed steak, onion, slow cooker, sundaysupper, tomato 2 Comments

Tender beef cutlets in a tomato based gravy, easily made in the slow cooker.

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Funeral Potatoes

October 7, 2017 By palatablepastime in Cheese, Milk & Cream, Onions, Oven Baked, Potatoes, Side Dish, Sour Cream, United States Tags: #CookbookMonth, baking, casserole, cheese, comfort food, Community Cookbooks, Cracker Barrel, Frozen Hash Browns, Funeral Potatoes, gobble, Hash Brown Casserole 4 Comments

Funeral potatoes, also widely known as Hash Brown Casserole, is a staple of community cookbooks.

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Slow Cooker Butter Beans with Ham

August 14, 2017 By palatablepastime in Beans, Butter Beans | Baby Limas, Crockpot, Cuisine, Ham, Instant Pot, Main Dish, Main Ingredients, Meats, Pork, Soup, Soups, Stews & Chili, Southern, United States Tags: beans, butter beans, comfort food, crock pot, easy, economical, frozen baby limas, ham, Instant Pot, lima beans, one pot meal, slow cooker, southern cooking 4 Comments

Tender baby lima / butter beans cooked and seasoned in the Instant Pot with juicy chunks of ham.

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Rigatoni with Bolognese Sauce

February 11, 2017 By palatablepastime in Beef, Carrots, Celery, Cheese, Cooking Method, Course, Crockpot, Cuisine, European, Grains, Ground Beef, Italian, Main Dish, Main Ingredients, Meats, Mushrooms, Onions, Pasta, Penne, Peppers or Chillies, Pork, Sauces, Sausage, Small Appliance, Tomato Paste, Tomato Sauce, Tomatoes, Veal Tags: #WinePW, beef, bolognese, comfort food, crock pot, crockpot, dolcetto, Italian, Italian sauce, meat sauce, mirepoix, mushrooms, pasta, pork, rigatoni, salciccia, slow cooker, Veal, wine pairing 8 Comments

Rigatoni with Bolognese Sauce is a classic Italian pasta dish with a meaty bolognese sauce, here made in the slow cooker with a wine pairing.

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American Goulash

January 15, 2017 By palatablepastime in Beef, Cheese, Cooking Method, Course, Cuisine, Dairy, Grains, Ground Beef, Macaroni, Main Dish, Main Ingredients, Meats, Oven Baked, Pasta, Stovetop, Tomato Sauce, Tomatoes, United States Tags: american, baked, cheese, comfort food, easy, entree, goulash, ground beef, kid friendly, macaroni, main dish, pasta, Tomato Sauce Leave a comment

An All-American mixture of macaroni and what-nots.

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