Seasoned Colombian-style shrimp is stuffed inside griddle-cooked masarepa flat breads with a tomato hogao sauce and slices of ripe avocado. Sort of like a seafood torta made with soft corn.
Category Archives: Food Processor
Fresh Strawberry Pie
Fresh Spring strawberries gloriously fill this fruity, old-fashioned, lattice top pie.
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Guinness and Caramelized Onion Cheese Ball
Flavorful beer cheese pub spread makes a deliciously cheesy appetizer or snack for St. Patrick’s Day.
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Light Baba Ganoush
Lightened up and healthier version of baba ganoush, a Middle Eastern roasted eggplant dip.
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Easy Chicken Liver Pâté
Simple chicken liver pâté made with Louisiana French flavors, wine, and brandy make an excellent and easy starter to serve on crackers at your holiday parties, or to present as hostess gifts.
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Bûche de Noël (Yule Log Cake)
Holiday chocolate buche de noel (Yule Log cake) roll with chestnut buttercream filling and festive candy embellishments and Christmas decoration.
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Goat Cheese and Asparagus Breakfast Souffle
Goat Cheese and Asparagus Breakfast Souffle are individual light and flaky pastry cups inspired by Panera Bread.
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Popcorn Cornbread
Popcorn Cornbread is savory corn bread made with the unusual and maybe even surprising addition of popcorn.
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Bacon Horseradish Dip
Bacon Horseradish Dip combines the two main ingredients with caramelized onions and seasonings for a delicious dip good any time of year.
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Cheese Ball Pops
Cheese Ball Pops are mini cheese balls on easy to grab pretzel sticks and perfect for entertaining and snacking.
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