Slow Cooker Split Pea Soup

October 18, 2016 By palatablepastime in Crockpot, European, French, Ham, Main Ingredients, Peas, Pork, Small Appliance, Soup, Soups, Stews & Chili, United States Tags: channa dal, crockpot, French, ham, Hot Soups, legumes, mirepoix, pea, slow cooker, soup, split pea 2 Comments

Slow Cooker Split Pea Soup is a hearty favorite made with dried split yellow peas in the slow cooker or crockpot.

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Slow Cooker Pumpkin Chili

October 5, 2016 By palatablepastime in Beans, Beef, Chili, Cooking Method, Course, Crockpot, Cuisine, Ground Beef, Main Ingredients, Meats, Mexican or Southwest US, Onions, Pumpkin, Small Appliance, Soups, Stews & Chili, squash, Tex-Mex, Tomatoes, United States Tags: #crocktober, #PumpkinWeek, autumn, chili, crock pot, crockpot, easy, fall, ground beef, pumpkin, slow cooker, soup 2 Comments

Slow Cooker Pumpkin Chili is made in a crock pot with a bit of healthy beta-carotene filled pumpkin added as an October surprise.

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Slow Cooker Berliner Style Pea Soup (Erbsensuppe)

September 21, 2016 By palatablepastime in Chops, Cooking Method, Course, Crockpot, Cuisine, European, German, Main Ingredients, Meats, Peas, Pork, Potatoes, Sausage, Small Appliance, Soups, Stews & Chili Tags: crockpot, frankfurters, german, hot dogs, Hot Soups, mettwurst, oktoberfest, pork, potatoes, slow cooker, smoked, soup, weiners, wursts 3 Comments

Slow Cooker Berliner Style Pea Soup (Erbsensuppe) with smoked pork and frankfurters in the German style is perfect for chilly Oktoberfest days.

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Bacon Cheeseburger Soup

September 14, 2016 By palatablepastime in Bacon, Beef, Cheese, Cooking Method, Course, Cuisine, Dairy, Ground Beef, Main Ingredients, Meats, Onions, Pork, Potatoes, Red Potatoes, Soups, Stews & Chili, Stovetop, United States Tags: autumn, bacon, burger, cheddar, cheese, cheeseburger, fall, ground beef, Hot Soups, potatoes, soup 4 Comments

Bacon Cheeseburger Soup puts your favorite all-American sandwich…in a bowl to warm you up on chilly autumn days.

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Vegetarian Magiritsa (Greek Easter Soup)

March 27, 2016 By palatablepastime in Artichokes, Cooking Method, Course, Couscous, Cuisine, Eggs, Grains, Greek, Greens or Lettuces, Main Ingredients, Mushrooms, Soup, Soups, Stews & Chili, Stovetop Tags: avgolemono, couscous, Easter, Greek, Hot Soups, magiritsa, meatless, mushroom, my big fat greek wedding, Orthodox, soup, sunday supper, vegetarian 22 Comments

Vegetarian Magiritsa (Greek Easter Soup) is a mushroom-based version of the classic Greek midnight supper soup.

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Suan Cai Yu: Szechuan Hot and Sour Fish Soup

February 19, 2016 By palatablepastime in Asian, Chinese, Cooking Method, Course, Cuisine, Fish, Fish and Seafood, Greens or Lettuces, Main Dish, Main Ingredients, Soup, Soups, Stews & Chili, Stovetop Tags: Asian, authentic, catfish, chin chiang, chinese, douboujiang, fish, fish foodie fridays, fish head, Hot Soups, pixian, seafood, soup, suan cai yu, Szechuan, video 20 Comments

Suan Cai Yu: Szechuan Hot and Sour Fish Soup is an authentic meal-size spicy Chinese fish soup made from homemade stock.

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Caldo de Mariscos (Mexican Seafood Soup)

February 10, 2016 By palatablepastime in Carrots, Clams, Cooking Method, Course, Cuisine, Fish, Fish and Seafood, Food Processor, Main Ingredients, Mexican or Southwest US, Onions, Peppers or Chillies, Potatoes, Shellfish, Shrimp, Small Appliance, Soups, Stews & Chili, Stovetop, Tilapia, Tomatoes Tags: blogger clue, calamari, Clams, fish, healthy, Hot Soups, lenten, Mexiican, mussels, pasilla, seafood, shrimp, soup, spicy, tilapia, Weight Watchers 21 Comments

Caldo de Mariscos (Mexican Seafood Soup) is a brothy Mexican soup with fish, shrimp and other assorted seafood.

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Detox Diet Soup

January 1, 2016 By palatablepastime in Cabbage, Carrots, Celery, Cooking Method, Course, Cuisine, Main Ingredients, Onions, Soups, Stews & Chili, Stovetop, Tomatoes, United States Tags: cabbage, clean eating, detox, diet, healthy, Hot Soups, low calorie, simple, soup, vegan, vegetable, vegetarian 4 Comments

Soup you can eat freely with clean eating habits to detox and improve your health.

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Sweet Potato, Chilli and Coriander Soup

October 26, 2015 By palatablepastime in Asian, Cooking Method, Course, Cuisine, Food Processor, Main Ingredients, Oven Baked, Potatoes, Small Appliance, Soup, Soups, Stovetop, Sweet Potatoes or Yams Tags: Asian, gobble, Hot Soups, kumara, new zealand, secret recipe club, soup, spicy, sweet potato 34 Comments

Sweet Potato, Chilli and Coriander Soup is made with kumara, the New Zealand type of sweet potato, and rocks delicious Asian flavors.

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Hot and Sour Noodle Soup

February 2, 2015 By palatablepastime in Asian, Chinese, Cooking Method, Course, Cuisine, Main Ingredients, Mushrooms, Soup, Soups, Stews & Chili, Soybeans, Stovetop, Tofu Tags: Asian, chinese, crispy, hot, Hot Soups, low-carb, mushroom, shirataki, soup, sour, tofu, wonton 1 Comment

Hot and Sour Noodle Soup is delicious Chinese-style hot and sour soup lightened up with low-carb shirataki noodles.

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