Shrimp Dirty Rice

February 26, 2019 By palatablepastime in Cajun, Celery, Creole, Fish and Seafood, Meats, Onions, Peppers or Chillies, Pork, Rice, Sausage, Scallions/Green Onions, Shellfish, Shrimp, Side Dish, Southern, Stovetop, United States Tags: andouille, cajun, creole, dirty rice, mardis gras, rice, sausage, shrimp, side dish, spicy 5 Comments

Shrimp dirty rice is a version of the traditional Creole dirty rice dish, made with shrimp, Andouille sausage, and aromatics.

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Irish Soda Bread Muffins #MuffinMonday

February 25, 2019 By palatablepastime in Breads, Breakfast & Brunch, Currants, Dried Fruits/Raisins, European, Fruits, Irish, Muffins, Oven Baked, Quick Breads Tags: breakfast, brunch, Caraway, currants, irish, muffinmonday, muffins, quick breads, soda bread, st. patrick's day 5 Comments

Traditional Irish soda bread meets the American breakfast muffin in this fusion version of the classic loaded with currants and caraway.

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Slow Cooker Irish Stew with Guinness

February 24, 2019 By palatablepastime in Alcoholic, Beer, British, Carrots, Crockpot, European, Irish, Lamb, Main Dish, Meats, Onions, Potatoes, Small Appliance, Soups, Stews & Chili, Stew, Turnips Tags: #FromOurDinnerTable, ale, crock pot, crockpot, guinness, irish, lamb, one dish meal, slow cooker, st. patrick's day, stew, stout 1 Comment

Tender lamb stew with savory vegetables slow-cooked with Irish Guinness ale make a comforting meal chock full of luck and love.

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Frosted Mint Chip Brownies

February 20, 2019 By palatablepastime in Bars, Chocolate, Cookies, Desserts, Oven Baked, United States Tags: #Fantastical Food Fight, Andes Creme de Menthe, Bar Cookies, brownies, chocolate, chocolate chips, desserts, fudge, mint 7 Comments

Fudgy brownies chock full of Andes chips and topped with a creamy mint frosting…and more mint chocolate chips.

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Slow Cooker Lamb Curry

February 17, 2019 By palatablepastime in Asian, Crockpot, Curries, Indian, Lamb, Main Dish, Meats, Onions, Peppers or Chillies, Small Appliance, Soups, Stews & Chili, Stew, Tomatoes Tags: #FromOurDinnerTable, Asian food, crock pot, crockpot, curry, Indian food, Lamb Curry, Meat curry, slow cooker 1 Comment

Indian style lamb curry made easily in the slow cooker or crockpot with vegetables and spicy sauce, served over steaming white rice.

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Veal Scallopini and Piccata Gnocchi

February 14, 2019 By palatablepastime in Beef, Italian, Main Dish, Meats, Pasta, Stovetop, Veal Tags: #ImprovCooking, gnocchi, italian cooking, piccata, piccata sauce, Veal 4 Comments

Thinly pounded veal cutlets is an easy accompaniment to potato gnocchi, both in a lemony piccata sauce.

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Savory Almond Meal Bread #BreadBakers

February 12, 2019 By palatablepastime in Almonds, Breads, Nuts, Oven Baked, Quick Breads, United States Tags: #BreadBakers, gluten free, healthy recipe, low glycemic, low-carb, nut flour, quick bread 12 Comments

Delicious low-carb and gluten-free quick bread with onion, garlic and chives for a savory and healthy alternative to other breads.

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Fat Rascals

February 11, 2019 By palatablepastime in Almonds, Biscuits and Scones, Breads, Breakfast & Brunch, British, Cherries, Dried Fruits/Raisins, English, European, Fruits, Nuts, Oven Baked, Quick Breads, Sweet Tags: #BakingBloggers, almonds, breakfast, British Baking, brunch, cherries, currants, English, rock cakes, scones, tea cakes 12 Comments

Fat Rascals are a type of English Yorkshire scone or rock cake with a pleasant plump rascal face of almonds and cherries with currants as well.

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Garlic Knot Hearts

February 11, 2019 By palatablepastime in Breads, Dinner Rolls, Garlic, Italian, Oven Baked, Pizza Dough, Yeast Breads Tags: #FoodBloggerLove, appetizer, dinner rolls, garlic bread, Garlic Knots, Italian food, Valentine's Day recipes, Velentine's Day 4 Comments

Garlic knots get twisted up into heart shapes in this Valentine’s Day bread, making a perfect appetizer or side to any pasta dish.

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English Crumpets #EattheWorld

February 10, 2019 By palatablepastime in Breads, Breakfast & Brunch, British, Dairy, English, European, Milk & Cream, Quick Breads, Stovetop, Yeast Breads Tags: #EattheWorld, breads, British, Crumpets, English, Pikelets, quick breads, yeast breads 6 Comments

English crumpets, also called pikelets in some areas, are yeast leavened scones that are cooked on a griddle, similar to an English muffin.

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