Carrot and Raisin Salad

March 19, 2023 By palatablepastime in Carrots, Dried Fruits/Raisins, Fruits, No Cook, Nuts, Pecans, Salads, United States Tags: #SundayFunday, carrot salads, Easter recipes, side dish salads, Spring Recipes, sweet salads, Thanksgiving recipes 2 Comments

Carrot and raisin salad is a classic Spring offering that includes fresh carrots and dried fruits in a sweet creamy dressing.

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Slow Cooker Braised Lamb Shanks

March 15, 2023 By palatablepastime in Beer, Carrots, Crockpot, Irish, Lamb, Main Dish, Meats, Onions, Spirits/Alcohol Tags: cooking with beer, Cooking with Stout Ale, crockpot recipes, Irish recipes, Lamb Shank recipes, slow cooker recipes, st. patrick's day Leave a comment

Slow Cooker Braised Lamb Shanks are simply cooked in a crockpot with vegetables and Irish Cream Stout for an easy and hearty main dish.

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Patti Thai’rific Chicken Salad

February 24, 2023 By palatablepastime in Asian, Boneless Breasts, Carrots, Cashews, Chicken, copycat, Herbs, Spices, Teas, and Coffee, Instant Pot, Main Dish, Nuts, Pressure Cooker, Thai, United States Tags: chicken recipes, chicken salad, Chicken Salad Chick, copycat recipes, DIY restaurant recipes, Thai flavors 2 Comments

Patti Thai’rific Chicken Salad is my copycat or DIY version of the Chicken Salad Chick recipe with sesame, ginger, carrots and cashews.

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Pork Chow Fun Noodles

February 5, 2023 By palatablepastime in Bean sprouts, Cabbage, Carrots, Chinese, Ground Pork, Main Dish, Onions, Pasta, Pork, Sauces, Scallions/Green Onions, Stovetop Tags: #SundayFunday, Chinese Lantern Festival, Chinese noodles, Chinese recipes, chow fun, ground pork recipes 3 Comments

Pork Chow Fun Noodles combine thick, chewy rice noodles with pork and vegetables in a savory soy based sauce.

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Pork and Egg Fried Rice

January 4, 2023 By palatablepastime in Asian, Carrots, Eggs, Main Dish, Meats, Onions, Peas, Pork, Rice, Roast, Side Dish, Stovetop, Thai Tags: Foodie Extravaganza, leftover pork with rice, pork fried rice, pork with egg, pork with rice and vegetables, Thai fried rice, Thai pork 3 Comments

Pork and Egg Fried Rice is a Thai inspired version of the fried rice dish, with meat, egg, vegetables, and a spicy pad thai sauce.

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Ham and Bean Soup

December 12, 2022 By palatablepastime in Beans, Carrots, Ham, Onions, Soup, Soups, Stews & Chili, Southern, Stovetop, United States, White Beans / Cannellini, Northern, Navy, Etc Tags: autumn, bean, cooking, economical, food, ham, Hot Soups, how to make, Lunch, recipes, soup, southern, winter 5 Comments

Ham and Bean Soup is deliciously creamy, simple and economical soup to have on hand for the thermos on a chilly Autumn or Winter day.

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Pad Kee Mao (Thai Drunken Noodles)

August 21, 2022 By palatablepastime in Asian, Boneless Breasts, Carrots, Chicken, Eggs, herbs, Main Dish, Onions, Peppers or Chillies, Poultry, Rice, rice noodles, Sauces, Thai Tags: #SundayFunday, Asian noodles, boneless chicken recipes, noodle main dish, recipes using basil, stir-fry, Thai recipes 1 Comment

Pad Kee Mao stir-fries rice stick noodles with tender chicken, peppers, carrots and bamboo shoots with a spicy sauce flavored with fresh basil.

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Minestrone Casserole

August 14, 2022 By palatablepastime in Carrots, Celery, Cheese, Dairy, Garlic, Kidney Beans, Macaroni, Main Dish, Mushrooms, Onions, Oven Baked, Pasta, Peppers or Chillies, squash, Tomato Sauce, Tomatoes, United States, Zucchini Tags: baked macaroni, baked pasta, casserole recipes, comfort food, meatless casserole, noodle casserole, summer squash recipes, Sunday Funday, vegetarian recipes, zucchini recipes 3 Comments

Minestrone Casserole mixes up a baked noodle pasta with all the flavors of your favorite Italian soup for perfect home cooked comfort.

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Slow-Cooker Maltese Rabbit Stew

August 10, 2022 By palatablepastime in Carrots, Crockpot, Main Dish, Meats, Mediterranean, Mushrooms, Olives, Onions, Potatoes, Rabbit, Small Appliance, Stew, Wine Tags: Eat the World, Malta recipes, Maltese recipes, National dish of Malta, Rabbit Stew, Stuffat tal Fenek 5 Comments

Slow-Cooker Maltese Rabbit Stew, or Stuffat Tal-Fenek, is a crockpot version of t6he National Dish of the Mediterranean country of Malta.

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Maghreb Chicken and Vegetable Stew

July 10, 2022 By palatablepastime in African, Carrots, Chicken, Couscous, Cut-up/Bone-In, Eggplant, Grains, Main Dish, Meats, Olives, Onions, Peppers or Chillies, Poultry, Soups, Stews & Chili, squash, Stew, Stovetop, Tomato Paste, Zucchini Tags: African recipes, Berbere recipes, chicken recipes, desert recipes, Eat the World, Lebanese couscous recipe, Libyan recipes, Maghreb recipes, North African cooking, stew recipes, Sunday Funday, vegetable stew 6 Comments

Maghreb Chicken and Vegetable Stew is a North African style stew inspired by the cuisine of Libya and other surrounding countries north of the Sahara desert.

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