Category Archives: Crab

Vietnamese Soft Rolls with Crab #FantasticalFoodFight

March 20, 2019 By in Appetizers, Asian, Asparagus, Carrots, Crab, Fish and Seafood, Greens or Lettuces, Herbs, Spices, Teas, and Coffee, Rice Paper Wrappers, Shellfish, Stovetop, Surimi (Fake Crab), Vietnamese Tags: , , , , , , , , , , , , 4 Comments

Fresh Vietnamese soft rolls with asparagus, crab, pickled carrot and herbs pair well with nuoc cham and hoisin for a delicious appetizer.

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Crab Stuffed Mushrooms

November 17, 2017 By in Appetizers, Cheese, Crab, Dairy, Fish and Seafood, Mushrooms, Oven Baked, Shellfish, United States Tags: , , , , , , , 11 Comments

Easy to bake mushrooms stuffed with crab and cheese make a perfect holiday party appetizer.
Crab Stuffed Mushrooms
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Seafood Enchiladas

December 16, 2016 By in Cheese, Cooking Method, Course, Crab, Cuisine, Dairy, Enchiladas, Fish and Seafood, Food Processor, Grains, Main Dish, Main Ingredients, Mexican or Southwest US, Oven Baked, Shellfish, Shrimp, Sour Cream, Stovetop, Tex-Mex, Tomatillos, Tortillas, United States Tags: , , , , , , , , , , , , 7 Comments

Seafood Enchiladas have a delicious crab and shrimp filling, inspired by a dish from the defunct Chi-Chi’s restaurant chain.
Seafood Enchiladas
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Crab Stuffed Shrimp

November 18, 2016 By in Appetizers, Cooking Method, Course, Crab, Cuisine, Fish and Seafood, Main Dish, Main Ingredients, Oven Baked, Shellfish, Shrimp, United States Tags: , , , , , , , 15 Comments

Crab Stuffed Shrimp are easy to prepare baked, butterflied shrimp with a savory and delightful crabmeat stuffing.
Crab Stuffed Shrimp

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Seafood Cannelloni

December 13, 2015 By in Cheese, Cooking Method, Course, Crab, Cuisine, Dairy, Fish and Seafood, Grains, Italian, Main Dish, Main Ingredients, Oven Baked, Pasta, Scallops, Shellfish, Shrimp, Stovetop Tags: , , , , , , , , , , , , , , , 17 Comments

Seafood Cannelloni or pasta rolled around a creamy filling of ricotta, shrimp, crab, and scallops makes an elegant entrée for the holidays.
Seafood Cannelloni
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Chicken Oscar

February 22, 2015 By in Asparagus, Boneless Breasts, Chicken, Cooking Method, Course, Crab, Cuisine, Eggs, Fish and Seafood, French, Fruits, Lemons, Main Dish, Main Ingredients, Meats, Poultry, Shellfish, Stovetop Tags: , , , , , , , 16 Comments

Chicken Oscar – elegant chicken topped with crab, asparagus and hollandaise can be the star of your Oscar Party.

Chicken Oscar

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Crab Stuffed Tilapia with Asparagus and Creamy Curry Sauce

January 14, 2014 By in Asparagus, Crab, Dairy, Fish, Main Dish, Milk & Cream, Oven Baked, Shellfish, Stovetop, Tilapia, United States Tags: , , , , , , , , , , , 2 Comments

Crab Stuffed Tilapia with Asparagus and Creamy Curry Sauce makes for an elegant and romantic dinner at home.

Crab Stuffed Tilapia with Asparagus and Creamy Curry Sauce

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Stone Crab Claws in Red Curry

December 20, 2013 By in Appetizers, Asian, Cooking Method, Course, Crab, Cuisine, Curries, Fish and Seafood, Herbs, Spices, Teas, and Coffee, Main Dish, Main Ingredients, Onions, Peppers or Chillies, Shellfish, Stovetop, Thai, Tomatoes Tags: , , , , , , , , , Leave a comment

Stone Crab Claws in Red Curry are spicy and delicious and can be served as an appetizer or as an exotic curry with rice.

Stone Crab Claws in Red Curry
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Trinidad Callaloo Soup

October 9, 2013 By in Blender, Caribbean, Crab, Greens or Lettuces, Okra, Onions, Peppers or Chillies, Rice, Scallions/Green Onions, Soup, Soups, Stews & Chili, Spinach, Stovetop Tags: , , , , , , , , , , , , , , , , , , , , , 1 Comment

Trinidad Callaloo Soup is delicate and spicy and rich with the flavors of calalloo greens, crab and Caribbean seasonings!
Trinidad Callaloo Soup

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