Irish Leek and Parsnip Soup is a creamy and satisfying soup from the Emerald Isle made with vegetables and herbs.
Category Archives: British
Rose and Cardamom Shortbread Cookies
Rose and Cardamom Shortbread Cookies are romantic heart cookies infused with floral essence and spice with a drizzle of icing and sprinkles.

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Scotch Eggs for Burns Night
Scotch Eggs for Burns Night transform Quail’s eggs coated in savory sausage into a delicious crispy appetizer.

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Fish Pie
Fish Pie is a British style specialty made with plain and smoked haddock in a creamy sauce with veggies and a cheesy potato topping.

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Jewelled Fruitcake Bars
Jewelled Fruitcake Bars are comprised of candied fruit and nuts on a shortbread crust with a secret ingredient for an over-the-top flavor.

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Pumpkin Raisin Scones
Deliciously moist scones with autumn pumpkin flavors, raisins, and a maple-cinnamon glaze.

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British Burrito
British Burrito is a British take on the Tex-Mex classic, with shredded savory beef wrapped inside a giant Yorkshire pudding.

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Cornish Pasties
British style hand held meat pies.

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Creamy Peas with Mushrooms and Garlic
Irish Cheese Toasties
Irish Cheese Toasties are a delicious Irish appetizer that makes an especially good accompaniment with beer.

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