Irish Leek and Parsnip Soup

Irish Leek and Parsnip Soup is a creamy and satisfying soup from the Emerald Isle made with vegetables and herbs.

Irish Leek and Parsnip Soup
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Rose and Cardamom Shortbread Cookies

Rose and Cardamom Shortbread Cookies are romantic heart cookies infused with floral essence and spice with a drizzle of icing and  sprinkles.
Rose and Cardamom Shortbread Cookies
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Scotch Eggs for Burns Night

Scotch Eggs for Burns Night transform Quail’s eggs coated in savory sausage into a delicious crispy appetizer.
Scotch Eggs
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Fish Pie

Fish Pie is a British style specialty made with plain and smoked haddock in a creamy sauce with veggies and a cheesy potato topping.
Fish Pie
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Jewelled Fruitcake Bars

Jewelled Fruitcake Bars are comprised of candied fruit and nuts on a shortbread crust with a secret ingredient for an over-the-top flavor.
Jewelled Fruitcake Bars
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Pumpkin Raisin Scones

Deliciously moist scones with autumn pumpkin flavors, raisins, and a maple-cinnamon glaze.
Pumpkin Raisin Scones
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British Burrito

British Burrito is a British take on the Tex-Mex classic, with shredded savory beef wrapped inside a giant Yorkshire pudding.
British Burrito
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Cornish Pasties

British style hand held meat pies.
Cornish Pasties
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Irish Cheese Toasties

Irish Cheese Toasties are a delicious Irish appetizer that makes an especially good accompaniment with beer.
Irish Cheese Toasties
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