Just three ingredients and thirty minutes has this crispy and delicious Lenten potato-chip crusted cod meal on the table.

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Category Archives: British
Banana Split Cookie Trifle
Banana split cookie trifles are the ultimate, romantic, make-ahead, easy, no-cook dessert that doesn’t melt before you can eat it. Layered with pudding, whipped cream, chocolate, caramel, fresh strawberries and bananas and the crunch of golden mini Oreos.

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Oatmeal, Cherry, and Toasted Walnut Scones
Oatmeal, cherry and toasted walnut scones are the perfect breakfast treat or late in a lazy afternoon with a steaming cup of tea or frothy cappuccino.

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Fruitcake Muffins
Fruitcake muffins are lightly spiced, packed full of candied fruit and nuts, perfect for an on-the-go holiday breakfast or tea-time treat.

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Apple Mincemeat Pie
Apple mincemeat pie with layered apples over a smaller amount of mincemeat make for a very fruity, not overwhelmingly spicy, delicious autumn or holiday pie.

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Chicken Stew with Parsley Dumplings
Chicken Stew with Parsley Dumplings is creamy, chock full of veggies and topped with light and fluffy parsley dumplings.

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Fish and Chips with Seaweed Salt
Fish and Chips with Seaweed Salt pairs beer battered fish and potato wedges with the umami of an easy to make seaweed salt.

The Ulster Fry: Full Monty Breakfast, Irish Style
Full breakfast, in the Irish style of Ulster and Northern Ireland, with Irish bacon, bangers, black pudding, beans, eggs, potato farls, mushrooms and brown or soda bread.

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Slow Cooker Corned Beef with Stir-Fried Cabbage
Slow Cooker Corned Beef with Stir-Fried Cabbage is perfect for St. Patrick’s Day, just a little different than usual.

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Irish Bacon and Cabbage
Irish Bacon and Cabbage is a traditional Irish-style preparation of a tasty cabbage-based meal using back bacon.
