Cheddar Baked Zucchini with BBQ Sauce

September 12, 2020 By palatablepastime in Cheese, Dairy, Oven Baked, Side Dish, squash, United States, Zucchini Tags: cheese recipes, Easy Recipes, roasted zucchini, side dishes, summer squash recipes, zucchini recipes Leave a comment

Cheddar Baked Zucchini with BBQ Sauce makes easy work of tender rounds of roasted summer squash with savory flavors.

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Pistachio and Marmalade Crusted Brie with Figs

September 11, 2020 By palatablepastime in Appetizers, Cheese, Dairy, Figs, French, Fruits, No Cook, Nuts, Pistachios Tags: #FallFlavors, cheese recipes, cheese spread, crusted brie, French recipes, fruit and cheese, no cook appetizers Leave a comment

Pistachio and Marmalade Crusted Brie with Figs is an elegant and easy way to dress up a simple round of cheese.

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Chili Macaroni and Cheddar Bake

September 10, 2020 By palatablepastime in Beans, Beef, Burritos, Cheese, Corn, Dairy, Ground Beef, Macaroni, Main Dish, Meats, Oven Baked, Pasta, Tomatoes, United States Tags: #ImprovCooking, casserole recipes, chili mac, Easy Recipes, Ground Beef recipes, kid friendly recipes, macaroni and cheese, weeknight recipes 1 Comment

Chili Macaroni and Cheddar Bake makes easy work of a weeknight chili mac casserole with ground beef, beans, noodles, corn and cheese.

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Bread Pudding with Crème Anglaise

September 9, 2020 By palatablepastime in Bread, Buns or Rolls, Dairy, Desserts, Dried Fruits/Raisins, Eggs, European, French, Fruits, Milk & Cream, Oven Baked Tags: #FallFlavors, bakingrecipes, dessert recipes, English cream, French recipes, old-fashioned recipes, pudding recipes 2 Comments

Bread Pudding with Crème Anglaise is an old fashioned dessert made from bread, dried fruit, and a rich and creamy French egg custard sauce.

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Tomato Garlic Biscuits #BreadBakers

September 8, 2020 By palatablepastime in Biscuits and Scones, Breads, Dairy, Flour, Garlic, Herbs, Spices, Teas, and Coffee, Milk & Cream, Oven Baked, Quick Breads, Tomato Paste, Tomatoes, United States Tags: #BreadBakers, baking recipes, biscuits, bread recipes, Easy Recipes, garlic recipes, quick breads, savory scones, tomato recipes 7 Comments

Tomato Garlic Biscuits combine tomato, garlic and herbs for a flavorful take on the classic savory quick bread.

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Plum Kuchen

September 7, 2020 By palatablepastime in Almonds, Austrian, Breakfast & Brunch, Cakes, Desserts, European, Fruits, Italian, Nuts, Oven Baked, Plums Tags: #FallFlavors, Austrian recipes, Autumn Recipes, baking recipes, coffee cake, coffeecake, European recipes, frangipane, Italian recipes 2 Comments

Plum kuchen coffee cake has the perfect flavors of fall with Italian plums, almonds and a frangipane filling.

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Tandoori Chicken

September 6, 2020 By palatablepastime in Chicken, Cut-up/Bone-In, Dairy, Fruits, Grilled, Herbs, Spices, Teas, and Coffee, Indian, Lemons, Main Dish, Marinate, Meats, Oven Baked, Poultry, Spice Mixes, Yogurt Tags: #FromOurDinnerTable, baked chicken, Chicken Curry, chicken drumstick recipes, grilled chicken, home tandoori, how to make tandoori masala, indian recipes, tandoor recipes 7 Comments

Tandoori Chicken has drumsticks marinated in yogurt and a homemade tandoori masala spice mix then grilled or baked to perfection.

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Shepherd’s Pie

September 5, 2020 By palatablepastime in Beans, Beef, European, Fresh greenbeans/wax beans/haricots verts, Ground Beef, Irish, Lamb, Main Dish, Meats, Oven Baked, Pot Pies, Quiche, En Croute, Potatoes Tags: comfort food, Ground Beef recipes, Lamb Recipes, Mince Recipes, Pot Pies Leave a comment

Shepherd’s Pie is a comfort food classic of a meaty pie with a mashed potato crust, sometimes known as cottage pie.

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General Tso’s Beef

September 4, 2020 By palatablepastime in Asian, Beef, Chinese, Main Dish, Meats, Rice, Scallions/Green Onions, Steak, Stovetop, United States Tags: beef recipes, Chinese restaurant recipes, Cho's, spicy recipess, stir-fry, Tsao's, Tso's 1 Comment

General Tso’s Beef makes tender battered steak strips with a classic spicy sauce easily rival it’s sister version made with chicken.

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German Potato Salad

September 3, 2020 By palatablepastime in Bacon, Cooking Method, Course, Cuisine, German, Main Ingredients, Meats, Onions, Pork, Potatoes, Red Potatoes, Salads, Stovetop, United States Tags: bacon, german, German-American, gobble, hot, pennsylvania dutch, potato, salad, warm 8 Comments

German potato salad is a traditional autumn favorite, served warm with bacon and a sweet and sour vinegar dressing.

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