Category Archives: German

Viennese Schnitzel Wiener Art (Pork Wiener Schnitzel)

August 30, 2016 By in Brussels Sprouts, Cooking Method, Course, Cuisine, European, Flour, German, Grains, Main Dish, Main Ingredients, Meats, Oven Baked, Pork, Side Dish, Stovetop, United States Tags: , , , , , , , , , , , , , , , 4 Comments

Viennese Schnitzel Wiener Art (Pork Wiener Schnitzel) is the national dish of Austria, and is nothing short of spectacular.
Viennese Schnitzel Wiener Art
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Lendenbraten with Black Truffle Sauce

December 6, 2015 By in Beef, Cooking Method, Course, Cuisine, European, French, German, Main Dish, Main Ingredients, Meats, Mushrooms, Oven Baked, Roast Tags: , , , , , , , , , , , , , , , , 20 Comments

Lendenbraten with Black Truffle Sauce is a Certified Angus Beef Tenderloin Roast done in the German style with a porcini mushroom rub and a truffled French sauce

Beef tenderloin roast made easily with the RoastPerfect app with a porcini mushroom rub and finished with a German-French sour cream truffle sauce.

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Rotkohl – German Red Cabbage

September 22, 2015 By in Bacon, Cabbage, Cooking Method, Course, Cuisine, European, German, Main Ingredients, Meats, Onions, Pork, Side Dish, Stovetop, United States Tags: , , , , , , , 2 Comments

Rotkohl – German Red Cabbage is braised sweet and sour red cabbage that makes a perfect side dish in Autumn.
Rotkohl - German Red Cabbage
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Oktoberfest Grilled Chicken

September 2, 2015 By in Chicken, Cooking Method, Cuisine, German, Grilled, Main Dish, Main Ingredients, Marinades, Meats, Poultry, United States Tags: , , , , , , , , , , Leave a comment

Oktoberfest Grilled Chicken is inspired by German Hendl rotisserie chicken as served at the annual celebration in Munich.
Oktoberfest Grilled Chicken
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Grilled Reuben Quesadillas

August 31, 2015 By in Beef, Cabbage, Cheese, Cooking Method, Corned Beef, Course, Cuisine, Dairy, European, German, Grains, Grilled, Main Dish, Main Ingredients, Meats, Mexican or Southwest US, Sandwiches, Sauerkraut, Tacos, Tex-Mex, Tortillas, United States, Wraps Tags: , , , , , , , , , , , 25 Comments

Grilled Reuben Quesadillas where Reuben sandwiches  take a “vacay” outdoors from the kitchen to the grill, via a tortilla.
Grilled Reuben Quesadillas
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Pork and Sauerkraut in the Crock Pot

December 30, 2014 By in Cabbage, Cooking Method, Country-Style Ribs, Course, Crockpot, Cuisine, European, German, Main Dish, Main Ingredients, Meats, Onions, Pork, Roast, Sauerkraut, Small Appliance, United States Tags: , , , , , , , , 7 Comments

Pork and Sauerkraut in the Crock Pot is a very traditional (and some say lucky) way to go forward in the new year with a first meal.

Pork and Sauerkraut in the Crock Pot

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Creamy Sauerkraut

November 20, 2014 By in Cabbage, Cooking Method, Course, Cuisine, Dairy, German, Main Ingredients, Onions, Peppers or Chillies, Sauerkraut, Side Dish, Sour Cream, Stovetop, United States Tags: , , , , 2 Comments

Creamy Sauerkraut makes a great side dish for things like grilled smoked sausages and pan-fried pork chops.
Creamy Sauerkraut
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Braised Red Cabbage with Mushrooms and Figs

August 14, 2014 By in Cabbage, Cooking Method, Course, Cuisine, European, Figs, French, Fruits, German, Main Ingredients, Mushrooms, Side Dish, Stovetop Tags: , , , , , , , , Leave a comment

Figs and mushrooms offer depth of flavor and interest in this first of the season autumn cabbage dish.
Braised Red Cabbage with Mushrooms and Figs
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Reuben Sandwich

March 11, 2014 By in Beef, Cheese, Corned Beef, European, German, Main Dish, Meats, Sandwiches, Sauerkraut, Stovetop, United States Tags: , , , , , , , , , , 18 Comments

The Reuben Sandwich is filled with corned beef and lots of cheese and grilled to crispy goodness on rye or pumpernickel bread.
Reuben Sandwich
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German Sauerkraut Balls

November 3, 2013 By in Appetizers, Cabbage, Cheese, Cooking Method, Course, Food Processor, Frying, German, Potatoes, Sauerkraut, Stovetop, United States Tags: , , , , , , , , , , 3 Comments

German Sauerkraut Balls are crispy little croquettes stuffed with sauerkraut, potatoes and cheese. Great appetizer!

German Sauerkraut Balls

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