Grilled Vegetable Sandwich with Tomato-Bacon Jam

May 22, 2018 By palatablepastime in Asparagus, Bacon, Bread, Buns or Rolls, Cheese, Condiments, Cooking Method, Dairy, Eggplant, Grilled, Main Dish, Meats, Mushrooms, Onions, Peppers or Chillies, Pork, Sandwiches, squash, Stovetop, Tomatoes, United States, Zucchini Tags: #BBQWeek, Aspparagus, Babrbecye, bbq, cookout, eggplant, Grilled Vegetables, grilling, Michigan Asparagus, mushrooms, sandwiches, Tomato-Bacon Jam, zucchini 7 Comments

Vegetables take center stage at dinner with this healthy grilled sandwich with savory tomato-bacon jam.

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Crispy Honey Sesame Shrimp Burgers

May 18, 2018 By palatablepastime in Asian, Bacon, Burgers, Chinese, Cooking Method, Fish and Seafood, Frying, Main Dish, Meats, Pork, Sandwiches, Sauces, Shellfish, Shrimp, Stovetop Tags: #fishfridayfoodies, Asian, burgers, chinese, fish and seafood, honey, panko, recipe, sandwiches, Sesame sauce, shrimp 8 Comments

Crispy shrimp burgers with a delicious honey sesame sauce are a great change from the usual fish sandwich.

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Kotlet Kubideh Burgers

May 9, 2018 By palatablepastime in Beef, Burgers, Condiments, Eggs, Grilled, Ground Beef, Lamb, Main Dish, Meats, Middle Eastern, Onions, Persian, Potatoes, Sandwiches, Stovetop, Tomato Paste, Tomatoes Tags: #BurgerMonth, beef, burgers, DIY Ketchup, giveaway, Grillig, hamburgers, ketchup, kofta, Kotlet, lamb, Middle Easyern, Outdoor Grilling, persian, Persian Ketchup, pita, sandwiches 3 Comments

Persian style grilled spiced lamb and beef kotlet kubideh burgers on mini pitas with an easily made from scratch spiced saffron ketchup.

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Beef Patty Melt and Mushroom Stroganoff Soup

April 22, 2018 By palatablepastime in Beef, Bread, Buns or Rolls, Burgers, Cheese, Dairy, Grains, Ground Beef, Main Dish, Meats, Milk & Cream, Mushrooms, Onions, Pasta, Russian, Sandwiches, Soup, Soups, Stews & Chili, Sour Cream, Stovetop, Tomato Paste, United States Tags: beef, grilled cheese, Grilled Cheese and Soup, ground beef, Hot Soups, Lunch, Patty Melt, retro, sandwiches, soup, sundaysupper, swiss cheese, Toasted Cheese 4 Comments

Give your grilled cheese some beefy muscle as a patty melt, paired perfectly with a mushroom stroganoff soup.

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Taco Burgers

March 23, 2018 By palatablepastime in Beef, Bread, Buns or Rolls, Burgers, Cheese, Dairy, Greens or Lettuces, Ground Beef, Main Dish, Meats, Mexican or Southwest US, Sandwiches, Stovetop, Tex-Mex, Tomatoes, United States Tags: beef, Burger Weekend, burgers, Easy Recipes, ground beef, hamburger, sandwiches, Taco Burgers, taco tuesday, tacos, Tex-Mex 7 Comments

Taco burgers: everything you love about a taco, except on a burger bun.

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Pastrami Reuben Sliders

August 5, 2017 By palatablepastime in Appetizers, Beef, Bread, Buns or Rolls, Cabbage, Cheese, Corned Beef, Dairy, Grains, Main Dish, Meats, Oven Baked, Sandwiches, Sauerkraut, United States Tags: appetizers, cheese, corned beef, deli, gameday, nibbles, Oven Baked, party food, pastrami, reubens, sandwiches, sauerkraut, sliders, tailgate 3 Comments

Pastrami Reuben Sliders is an easy way to whip up an entire pan of tasty little sandwiches for your game day enjoyment.

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Hatch Green Chili Burgers

July 28, 2017 By palatablepastime in Beef, Bread, Buns or Rolls, Burgers, Cheese, Dairy, Greens or Lettuces, Grilled, Ground Beef, Main Dish, Meats, Mexican or Southwest US, Onions, Peppers or Chillies, Sandwiches, Tomatoes, United States Tags: #NationalBurgerDay, beef, burgers, cheese, cheeseburger, chils, grilled, grilling, ground beef, hamburger, Hatch green chilis, New Mexico, pepper-jack, peppers, sandwiches 7 Comments

Moist juicy burgers with Hatch chilis and pepper jack cheese.

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Twenty Hot Dog Recipes for Dog Days of Summer

July 3, 2017 By palatablepastime in Avocados, Bacon, Beef, Bread, Buns or Rolls, Fruits, Grilled, Main Dish, Mexican or Southwest US, Peppers or Chillies, Sandwiches, Sausages, United States Tags: dog days of summer, grilling, hot dogs, Mexican, recipe round up, sandwiches, sausages, summer, wursts 3 Comments

Twenty Hot Dog Recipes for Dog Days of Summer starts with hot dogs inspired by the Baja California area and continues from there.

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Gin Braised Bratwurst with Kraut Slaw

June 7, 2017 By palatablepastime in Alcoholic, Cabbage, Carrots, Cooking Method, Course, Cuisine, gin, Grilled, Main Dish, Main Ingredients, Onions, Pork, Sandwiches, Sauerkraut, Sausage, Stovetop, United States Tags: #FoodieExtravaganza, barbecue, bratwurst, gameday, gin, grilling, kraut, pork, sandwiches, sauerkraut, Saurkraut, sausages, slaw, sourkraut, summer 4 Comments

Brats get a nice bath in a gin braise before finishing on the grill — then on to the bun with a zippy kraut slaw. Perfect summertime eats!

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