Irish Leek and Parsnip Soup

February 18, 2017 By palatablepastime in Blender, British, Cooking Method, Course, Cuisine, Dairy, European, Irish, Main Ingredients, Milk & Cream, Soup, Soups, Stews & Chili, Stovetop Tags: #SoupSwappers, cream, herbs., Hot Soups, irish, leek, Parsnip, soup, st. patrick's day 12 Comments

Irish Leek and Parsnip Soup is a creamy and satisfying soup from the Emerald Isle made with vegetables and herbs.

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Shchi – Winter Sour Cabbage Soup

February 8, 2017 By palatablepastime in Bacon, Cabbage, Carrots, Cooking Method, Course, Cuisine, Main Ingredients, Meats, Mushrooms, Onions, Pork, Potatoes, Russian, Sauerkraut, Soup, Soups, Stews & Chili, Stovetop, Tomato Sauce, Tomatoes, Turnips Tags: bacon, cabbage, Hot Soups, kisliye shchi, potatoes, russian, sauerkraut, shchi, soup, sour, winter Leave a comment

Shchi – Winter Sour Cabbage Soup is a tasty Russian style sauerkraut soup with vegetables, with or without meat.

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Spicy Gai Lan and Tofu Soup

January 21, 2017 By palatablepastime in Asian, Beans, broccoli, Chinese, Course, Main Ingredients, Soup, Soups, Stews & Chili, Soybeans, Stovetop, Tofu, Uncategorized Tags: #SoupSwappers, Asian, broccoli, brothy, gai lan, healthy, Hot Soups, soup, spicy, tofu, vegetarian 10 Comments

Spicy Gai Lan and Tofu Soup is a light, brothy and flavorful Asian soup with Chinese broccoli, tofu and chillies. Continue reading →

Meatball Soup

January 5, 2017 By palatablepastime in Beef, Cooking Method, Course, Crockpot, Cuisine, Ground Beef, Ground Pork, Italian, Macaroni, Main Ingredients, Meats, Mushrooms, Olives, Pasta, Pork, Small Appliance, Soup, Soups, Stews & Chili, Tomatoes, United States Tags: #SoupWeek, beef, crock pot, crockpot, Hot Soups, Italian, meatball, mushrooms, pasta, pork, slow cooker, soup, tomatoes 2 Comments

Meatball soup made easily in the slow cooker is real comfort food.

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Cheat ‘n’ Eat Vietnamese Soup

January 4, 2017 By palatablepastime in Asian, Boneless Breasts, Chicken, Cooking Method, Course, Cuisine, Main Ingredients, Pasta, Poultry, Rice Vermicelli, Soup, Soups, Stews & Chili, Stovetop, Vietnamese Tags: #SoupWeek, chicken, easy, faux, Hot Soups, noodle, pho, quick, rice noodles, soup, spicy, vermicelli, Vietnamese 3 Comments

Cheat ‘n’ Eat Vietnamese Soup is my quick and dirty version of delicious Vietnamese pho noodle soup with chicken.

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Asian Diet Soup

January 2, 2017 By palatablepastime in Asian, Beans, Cabbage, Carrots, Celery, Cooking Method, Course, Cuisine, Edamame, Fish and Seafood, Main Ingredients, Mushrooms, Onions, Shellfish, Shrimp, Soup, Soups, Stews & Chili, Soybeans, Stovetop, Tofu Tags: #SoupWeek, Asian, diet, Hot Soups, kimchi, low calorie, low-carb, noodles, shirataki, shrimp, soup, tofu 3 Comments

Asian Diet Soup is low-carb vegetable and tofu-based noodle soup with Asian flavors including fermented seasonings.

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Black Eyed Pea and Collard Greens Soup

December 27, 2016 By palatablepastime in Black-Eyed Peas, Cajun, Carrots, Celery, Cooking Method, Course, Cuisine, Greens or Lettuces, Main Ingredients, Meats, Onions, Peas, Pork, Sausage, Soup, Soups, Stews & Chili, Southern, Stovetop, United States Tags: #OurFamilyTable, andouille, black-eyed peas, cajun, collards, greens, Hot Soups, lucky, mirepoix, new year, pork, sausage, smoked sausage, soup, southern 3 Comments

Black eyed peas and tender collards and vegetables with Andouille sausage and savory broth make a lucky and flavorful soup.
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Cranberry Borscht

November 23, 2016 By palatablepastime in Beets, Cooking Method, Course, Cranberries, Cuisine, Dairy, Fruits, Main Ingredients, Oven Baked, Russian, Soup, Soups, Stews & Chili, Sour Cream, Stovetop Tags: #CranberryWeek, Beets, berries, borscht, cold, cranberries, gobble, holiday, hot, Hot Soups, roasted, russian, soup 7 Comments

Cranberry Borscht is flavorful soup with autumn berries and roasted beets that can be served either hot or cold.

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Slow Cooker Split Pea Soup

October 18, 2016 By palatablepastime in Crockpot, European, French, Ham, Main Ingredients, Peas, Pork, Small Appliance, Soup, Soups, Stews & Chili, United States Tags: channa dal, crockpot, French, ham, Hot Soups, legumes, mirepoix, pea, slow cooker, soup, split pea 2 Comments

Slow Cooker Split Pea Soup is a hearty favorite made with dried split yellow peas in the slow cooker or crockpot.

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Slow Cooker Berliner Style Pea Soup (Erbsensuppe)

September 21, 2016 By palatablepastime in Chops, Cooking Method, Course, Crockpot, Cuisine, European, German, Main Ingredients, Meats, Peas, Pork, Potatoes, Sausage, Small Appliance, Soups, Stews & Chili Tags: crockpot, frankfurters, german, hot dogs, Hot Soups, mettwurst, oktoberfest, pork, potatoes, slow cooker, smoked, soup, weiners, wursts 3 Comments

Slow Cooker Berliner Style Pea Soup (Erbsensuppe) with smoked pork and frankfurters in the German style is perfect for chilly Oktoberfest days.

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