Tag Archives: cooking

Pimientos al Revés

September 27, 2013 By in Appetizers, Cheese, Course, Food Processor, Garlic, Olives, Oven Baked, Peppers or Chillies, Spanish Tags: , , , , , , , , , , Leave a comment

This tapas dish is composed of baby peppers stuffed with goat cheese, roasted garlic and Kalamata olives. Serious yum!

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Black-Eyed Pea Jambalaya

September 25, 2013 By in Black-Eyed Peas, Cajun, Celery, Main Dish, Onions, Peas, Peppers or Chillies, Pork, Rice, Sausage, Shellfish, Shrimp, Southern, Stew, Stovetop, United States Tags: , , , , , , , , , , , , 2 Comments

Black-Eyed Pea Jambalaya is a variation on the usual types of jambalaya; this hearty version is both economical and delicious!

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West Indian Pumpkin and Yam Soup

September 25, 2013 By in Blender, Butternut, Caribbean, Dairy, Food Processor, Milk & Cream, Onions, Oven Baked, Pumpkin, Soup, Soups, Stews & Chili, Stovetop, Sweet Potatoes or Yams Tags: , , , , , , , , , , , , , 1 Comment

West Indian Pumpkin and Yam soup has lots of spices and a little bit of heat from the scotch bonnet. Very Caribbean. Served either hot or cold.

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Smoky Chipotle Chicken Chowder

September 24, 2013 By in Bacon, Cheese, Chicken, Corn, Dairy, Mexican or Southwest US, Oven Baked, Poultry, Soup, Soups, Stews & Chili, Stovetop, Tex-Mex, Tortillas, Whole Tags: , , , , , , , , , , , 1 Comment

Smoky Chipotle Chicken Chowder is my recipe for you to make a spicy but delicious chowder using your own roast chicken.

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Buffalo Chicken Salad

September 23, 2013 By in Celery, Cheese, Chicken, Main Dish, Poultry, Salads, Sandwiches, Scallions/Green Onions, United States Tags: , , , , , , , , 2 Comments

Delicious chicken salad with the bite of Louisiana pepper sauce and the creaminess of blue cheese. This makes the perfect sandwich for lunch!

Buffalo Chicken Salad

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Cornbread Stuffing Mix

September 23, 2013 By in Bread, Buns or Rolls, Corn masa/ corn flour/ corn meal, Oven Baked, Pantry, United States Tags: , , , , , , , , , , 5 Comments

Cornbread Stuffing Mix is an easy and frugal way to turn your leftover corn bread into a wonderful stuffing mix to use at Thanksgiving!
Cornbread Stuffing Mix
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Hearty Beef and Chorizo Chili

September 22, 2013 By in Beef, Chili, Ground Beef, Kidney Beans, Meats, Mexican or Southwest US, Onions, Pork, Sausage, Soups, Stews & Chili, Stovetop, Tex-Mex, Tomatoes, United States Tags: , , , , , , , , , , , , , , Leave a comment

Hearty Beef and Chorizo Chili is a tasty bowl of red guaranteed to satisfy the biggest hunger, and is perfect for game day.

Hearty Beef and Chorizo Chili

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Smothered Pork

September 22, 2013 By in Country-Style Ribs, Main Dish, Onions, Oven Baked, Stovetop, United States Tags: , , , , , , , , , , , , , 1 Comment

Smothered Pork

Traditional comfort food dish of smothered pork using boneless ribs instead of chops for quicker and easier cooking.

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Hungarian Cabbage Soup / Kaposzta Leves

September 19, 2013 By in Cabbage, Carrots, European, Ham, Hungarian, Mushrooms, Onions, Potatoes, Sausage, Soup, Sour Cream, Stovetop, Tomato Paste Tags: , , , , , , , , , , , , , , , , , , , , Leave a comment

Hungarian Cabbage Soup / Kaposzta Leves is hearty and warming for cool autumn days, filled with a rich broth, sausage, ham, and cabbage.

Hungarian Cabbage Soup | Kaposzta Leves

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Bourbon Barrel Barbecue Dry Rub

September 19, 2013 By in Dry Rubs, Spice Mixes, United States Tags: , , , , , , , , , , , , 3 Comments

Bourbon Barrel Barbecue Dry Rub is a tasty and simple dry rub you can make yourself to use on meats for your bbq or smoker.

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