Monthly Archives: January 2017

Biscuit and Gravy Casserole

January 17, 2017 By in Bread, Buns or Rolls, Breakfast & Brunch, Cheese, Cooking Method, Course, Cuisine, Dairy, Eggs, Grains, Main Dish, Main Ingredients, Meats, Milk & Cream, Oven Baked, Pork, Potatoes, Sausage, Stovetop, United States Tags: , , , , , , , , , , , 1 Comment

Biscuit and Gravy Casserole is a southern country breakfast of biscuits and gravy, sausage, scrambled eggs and hash browns all in one pan.
Biscuit and Gravy Casserole
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Bacon Flatbread with Roasted Garlic Ricotta

January 16, 2017 By in Appetizers, Bacon, Cheese, Cooking Method, Course, Cuisine, Dairy, European, Fruits, Garlic, Italian, Main Dish, Main Ingredients, Meats, Olives, Oven Baked, Pizza, Pork, Tomatoes Tags: , , , , , , , , Leave a comment

Bacon Flatbread with Roasted Garlic Ricotta is a flatbread pizza with bacon, tons of garlic and fresh toppings, ready in no time.
Bacon Flatbread with Roasted Garlic Ricotta
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American Goulash

January 15, 2017 By in Beef, Cheese, Cooking Method, Course, Cuisine, Dairy, Grains, Ground Beef, Macaroni, Main Dish, Main Ingredients, Meats, Oven Baked, Pasta, Stovetop, Tomato Sauce, Tomatoes, United States Tags: , , , , , , , , , , , , Leave a comment

An All-American mixture of macaroni and what-nots.
American Goulash
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Duck Ragout with Creamy Polenta

January 14, 2017 By in Alcoholic, Bacon, Carrots, Celery, Cooking Method, Corn Grits, Corn masa/ corn flour/ corn meal, Course, Cuisine, Dairy, Duck, European, French, Grains, Main Dish, Main Ingredients, Meats, Milk & Cream, Mushrooms, Onions, Pork, Poultry, Side Dish, Soups, Stews & Chili, Sour Cream, Stew, Stovetop, Wine Tags: , , , , , , , , , , , , , , , , , , 14 Comments

Duck ragout, or thick French stew similar to coq au vin.
Duck Ragout with Creamy Polenta
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Meatball and Chickpea Curry (Kofta Choley)

January 13, 2017 By in Asian, Beans, Beef, Chickpeas/Garbanzos, Cooking Method, Course, Cuisine, Ground Beef, Indian, Main Dish, Main Ingredients, Meats, Stovetop Tags: , , , , , , , , , , , , , Leave a comment

Meatball and Chickpea Curry (Kofta Choley) is an express recipe for a quick and simple thirty minute weeknight meal.
Meatball and Chickpea Curry (Kofta Choley)
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Spinach and Roasted Beet Salad

January 11, 2017 By in Beets, Cheese, Cooking Method, Course, Cuisine, Dairy, Dried Fruits/Raisins, Fruits, Greens or Lettuces, Main Ingredients, Nuts, Oven Baked, Salad Dressings, Salads, Spinach, United States, walnuts Tags: , , , , , , , , , , , 1 Comment

Spinach and Roasted Beet Salad combines tender fresh spinach topped with flavorful roasted beets, berries, nuts and goat cheese.
Spinach and Roasted Beet Salad
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Sprouted Wheat Bread

January 10, 2017 By in Breads, Cooking Method, Course, Cuisine, Electric Mixer, Flour, Grains, Main Ingredients, Oven Baked, Small Appliance, United States, Yeast Breads Tags: , , , , , , 9 Comments

Sprouted Wheat Bread utilizes sprouted wheat flour which makes the bread easier to digest as well as lowering the glycemic index.

Sprouted Wheat Bread

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Shaksuka with Potatoes

January 9, 2017 By in African, Breakfast & Brunch, Cheese, Cooking Method, Course, Cuisine, Dairy, Eggs, Main Dish, Main Ingredients, Middle Eastern, Onions, Peppers or Chillies, Potatoes, Stovetop, Tomato Sauce, Tomatoes Leave a comment

Shaksuka with potatoes is a North African egg dish poached in spicy sauce with feta and a sidecar of spiced potatoes.
Shaksuka with Potatoes
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Swiss Steak

January 8, 2017 By in Beef, Cooking Method, Course, Cuisine, Main Dish, Main Ingredients, Meats, Onions, Peppers or Chillies, Steak, Stovetop, Tomatoes, United States Tags: , , , , , , , , , , , , 7 Comments

Swiss Steak uses lean beef that gets all the love in this classic retro homestyle meal.
Swiss Steak
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